Prepare yourself for a truly indulgent culinary journey at Novotel Surfers Paradise, where every dining experience is designed to delight your senses and create unforgettable memories. From the enticing buffet breakfast to the fresh flavours of BLVD Café & Bar, and even laid-back poolside fare, our diverse dining options promise a feast for your taste buds.
Introducing our Executive Chef Praveen Dutt, a seasoned professional with 28 years of experience. He embarked on his culinary journey in Fiji, where he began by crafting handmade ice-cream. Chef Praveen then refined his skills at Sheraton Fiji, where he was trained in various cuisines, including Spanish, Asian, Indian, and Italian.
Throughout his long career, he has worked at Mantra Legends, Q1, and Mantra on View before taking on the role of Executive Chef at Novotel Surfers Paradise.
Chef Praveen is not only passionate about creating exceptional dishes but also enjoys engaging with guests. He finds joy in bringing families together through his creations and is always eager to learn about his guests to enhance their dining experiences.
Discover our range of dining choices showcased below, where Praveen Dutt’s culinary expertise shines through in crafting each menu.
